Beef Defrosted How Long Can You Keep in the Fridge

Welcome to Thawing 101.

Stocked upward on groceries, but not sure where to store 'em? Try the freezer. Not but does freezing your nutrient gratis up in-demand real estate in your fridge and pantry, but it tin can also keep food fresh for longer. But, equally the former saying goes, nothing lasts forever—and your freezer food is no exception. (Run into how long nutrient lasts in the freezer.)

You lot'll eventually desire to remove your groceries from that icebox and, yous know, use 'em!

How long does your nutrient concluding in the fridge once it's out of the freezer? Well, it'due south complicated. Every type of nutrient has a different shelf life, plus those expiration dates are no longer valid. Note that it'southward safe to eat food with freezer fire, but it will accept a dry and unpleasant texture.

Here'south How Long Thawed Food Lasts

Sydney Watson/Gustation of Dwelling house

Protein

• Bacon, Cooked:4 to 5 days
• Salary, Uncooked:7 days
• Beef Roast, Steaks or Ribs, Uncooked:three to five days
• Chicken, Cooked:3 to iv days
• Chicken, Uncooked:1 to 2 days
• Fish, Uncooked:1 to 2 days
• Ground Beef, Cooked:iii to four days
• Ground Beef, Uncooked:i to 2 days
• Hot Dogs, Opened:1 week
• Hot Dogs, Unopened:2 weeks
• Tiffin Meat, Opened:3 to five days
• Lunch Meat, Unopened:2 weeks
• Pork Roast, Chops or Ribs, Uncooked:3 to 5 days
• Shrimp, Uncooked:one to 2 days
• Tofu:i week

Fruits & Vegetables

• Berries:4 to 5 days
• Broccoli:3 to 5 days
• Corn:three to four days
• Green Beans:3 to 4 days
• Tomatoes:2 to 3 days

Dairy

• Butter:1 to 3 months
• Shredded Cheese, Unopened: 1 calendar month
• Whipped Topping:one to 2 weeks
• Yogurt:ane to three weeks

Prepared Foods

• Bagels: 1 to 2 weeks
• Bread:i to two weeks
• Cakes: 1 to ii days
• Leftovers:three to 4 days
• Pies: iii to four days
• Rolls:1 week

No matter what the food is—or how long it'due south been out of the freezer—it'southward all-time to become with your gut. While we're big proponents of making the near out of your groceries, it's a skillful thought to discard anything that looks (or worse, smells) strange.

To make your groceries stretch, check out these genius recipes that requite a 2d life to last nighttime's leftovers.

Source: USDA

Apply upward Your Leftovers with a Casserole!

Ham and Swiss Casserole

When I ready this noodle goulash for church building gatherings, it's always a striking. It can easily be doubled or tripled for a crowd. —Doris Barb, El Dorado, Kansas

Craven Enchilada Bake

Your family is going to gobble upwardly this cheesy, southwestern and piece of cake craven enchilada casserole…and will ask for it over again and again. It'southward existent comfort food! —Melanie Burns, Pueblo Due west, Colorado

Philly Beef 'northward' Pepper Strata

Here's a mouthwatering entree for brunch, lunch or dinner that's quick to fix. Information technology combines several user-friendly ingredients for a large casserole that's pleasing to all who effort it. —Betty Claycomb, Alverton, Pennsylvania

Chicken and Swiss Stuffing Bake

I love to melt but just don't have much time. This casserole is both comforting and fast, which makes it my favorite kind of recipe. I serve it with a light-green salad. —Jena Coffey, Sunset Hills, Missouri

Chicken Zucchini Casserole

A co-worker shared this chicken zucchini goulash recipe that was originally her grandmother's. When I make information technology, I use pre-cooked chicken from the grocery store and fresh zucchini my neighbor gives me from his garden. —Bev Dutro, Dayton, Ohio

Crescent Turkey Casserole

How do yous make a dinner of turkey and vegetables appealing to kids? You turn it into a pie, of course! My version tastes classic but doesn't take any time at all. —Daniela Essman, Perham, Minnesota

Pineapple Ham Casserole

Living in Hawaii, I wanted to share this recipe which features pineapple. It's our almost important fruit crop. —Marsha Fleming, Kula, Hawaii

Hearty Chicken Spaghetti Casserole

This flossy, cheesy casserole is and so hearty and homey that 2d helpings are a must! —Lynne German, Woodland Hills, California

Chiles Rellenos Breakfast Broil

My family unit loves anything with a Southwestern flavor, so I turned classic chiles rellenos into a breakfast casserole. They became fans in an instant. —Joan Hallford, North Richland Hills, Texas

Turkey Spaghetti Casserole

My mom made this creamy and comforting dish while I was growing up. Whenever I have leftover chicken or turkey, I await frontward to making this simple yet tasty repast. —Casandra Hetrick, Lindsey, Ohio

Chicken Florentine Goulash

Creamy and comforting, this chicken and spinach bake is certain to be a hitting at dinnertime. The toasty bread nibble topping delivers a bit of a crisis. —Dori Jackson, Gulf Breeze, Florida

Scalloped Potatoes 'n' Ham Casserole

I'one thousand a home health nurse and got this recipe from one of my elderly clients, who had used it for years. Now, information technology's one of my family unit'south favorites. It will never curdle, thank you to the secret ingredient of powdered nondairy creamer. —Kathy M Johnson, Lake Metropolis, South Dakota

Southwestern Turkey Bake

I brand this turkey bake as a way to become my husband and nieces to eat their vegetables. Information technology'southward also perfect if you're wondering what to do with leftover turkey. This creamy entree will fill you up fast. —Crystal Kolady, Henrietta, New York

Craven & Egg Noodle Goulash

A friend and her family unit went through a actually difficult time, and I felt so awful for them. Bringing over this chicken noodle casserole was the one thing I could call back of to aid them out in a tiny way and permit them know I was thinking of them. —Lin Krankel, Oxford, Michigan

Sunday Brunch Casserole

My father was a chef, and this was ane of his favorite recipes. He served it in the hotels where he worked also as at home. Whenever it'southward served today in my home, information technology never fails to bring dorsum fond memories of a table laden with food and encircled with family and friends enjoying the aromas, tastes and laughter. —Roy Lyon, Coupeville, Washington

Mushroom Turkey Tetrazzini

This creamy, comforting casserole makes a fantastic way to use up that leftover Thanksgiving turkey. And it'southward a real family-pleaser! —Linda Howe, Lisle, Illinois.

Craven & Dumpling Casserole

This savory casserole is 1 of my hubby's favorites. He loves the fluffy dumplings with enough of gravy poured over them. The basil adds just the correct touch of season and makes the whole firm scent so expert while this dish cooks. —Sue Mackey, Galesburg, Illinois

Creamy Noodle Casserole

My husband, Ronald, works long hours and frequently doesn't get in domicile until past 7 p.yard. This casserole is ideal for those late nights—it'due south just every bit tasty after it's been warmed in the microwave. —Barb Marshall, Pickerington, Ohio

Chicken Cordon Bleu Bake

I got this easy chicken cordon bleu recipe from a friend years ago. I freeze several half recipes in dispensable pans to share with neighbors or for when I'm pressed for fourth dimension myself. —Rea Newell, Decatur, Illinois

Chicken Noodle Casserole

Anybody who tries this comforting, cheesy chicken and noodle casserole asks for the recipe. It's so unproblematic to make that sometimes I feel like I'm cheating! —Kay Pederson, Yellville, Arkansas

Ham & Veggie Casserole

I've paired ham with broccoli and cauliflower for years. To consummate this goulash dinner, I pass effectually some dinner rolls. —Sherri Melotik, Oak Creek, Wisconsin

Chicken & Cheese Noodle Bake

This is the recipe my daughters and I often brand for new parents when they come home from the hospital. With its creamy spaghetti filling and melted cheese topping, this casserole holds a nice cut and comforts hungry tummies. —Fancheon Resler, Bluffton, Indiana

Contest-Winning Broccoli Chicken Casserole

This delicious chicken and broccoli casserole recipe is a twist on chicken divan that came from an old boss. Information technology's quick, satisfying comfort food. —Jennifer Schlachter, Large Rock, Illinois

Farmer'south Casserole

Between family and friends, we average 375 visitors a yr! This casserole is handy—yous tin can put it together the night before, let the flavors blend, and then bake it in the morning. —Nancy Schmidt, Middle, Colorado

Curried Chicken and Grits Goulash

Southern-way cheesy grits meet curry and loads of vegetables to make a satisfying casserole that blankets the business firm with an inviting aroma. —Lori Shamszadeh, Fairhope, Alabama

Ham & Swiss Murphy Casserole

No one will exist able to resist the classic trio of ham, Swiss and potatoes in this comforting bake. It was the event of creative experimentation when I wanted to utilize up ingredients I had on paw. I sometimes replace the ham with turkey ham. —Sarah Wilham, Elkhart, Illinois

Thai Peanut Chicken Casserole

I used traditional pizza sauce and toppings in this recipe for years. After becoming a fan of Thai peanut craven pizza, I decided to use those flavors instead. Serve with stir-fried vegetables or a salad with sesame dressing for an easy, delicious repast. —Katherine Wollgast, Troy, Missouri

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Source: https://www.tasteofhome.com/article/heres-how-long-food-lasts-after-you-pull-it-out-of-the-freezer/

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